Cookies and Cream Polvoron Recipe
A sweet shortbread made of milk, flour, and sugar. Great for an afternoon snack or even as a dessert!
Ingredients
- 2 cups all-purpose flour sifted
- 1 cup powdered milk preferably Nido
- 1 cup white sugar
- 1 tsp vanilla
- 1 cup butter unsalted
- 1 cup Oreo Cookies crushed
Instructions
- Toast flour over medium heat, stir constantly to make sure it doesn't burn
- Remove from heat, add crushed Oreos, milk, sugar, butter and vanilla
- Mix well and mold into shapes using a polvoron mold
- Place in a tight container or individually wrap with Japanese paper or water cellophane